fondant syrup

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• Fondant — is a cream confection used as a filling or coating for cakes, pastries, and candies or sweets. In its simplest form, it is sugar and water cooked to the soft ball stage, cooled slightly, and stirred or beaten until it is an opaque mass of creamy… …   Wikipedia

• fondant — /fon deuhnt/; Fr. /fawonn dahonn /, n. 1. a thick, creamy sugar paste, the basis of many candies. 2. a candy made of this paste. [1875 80; < F: lit., melting, prp. of fondre to melt, FOUND3] * * * ▪ candy       confection of sugar, syrup, and… …   Universalium

• Inverted sugar syrup — is a sucrose based syrup produced with the glycoside hydrolase enzyme invertase or an acid, which splits each sucrose disaccharide molecule into its component glucose and fructose monomer molecules; one of each. In practical terms measured on… …   Wikipedia

• помадный сироп — Уваренный сахаро паточный сироп [ГОСТ 17481 72] Тематики технол. процессы в кондитерской промышл. EN fondant syrup DE fondantsirup FR sirop de fondant …   Справочник технического переводчика

• candy — candylike, adj. /kan dee/, n., pl. candies, v., candied, candying. n. 1. any of a variety of confections made with sugar, syrup, etc., often combined with chocolate, fruit, nuts, etc. 2. a single piece of such a confection. 3. Slang. cocaine. v.t …   Universalium

• Candy — /kan dee/, n. a female given name. * * * Sweet sugar or chocolate based confection. The Egyptians made candy from honey (combined with figs, dates, nuts, and spices), sugar being unknown. With the spread of sugarcane cultivation in the 15th… …   Universalium

• Cookie decorating — dates back to at least the 14th century when in Switzerland, springerle cookie molds were carved from wood and used to impress Biblical designs into cookies.[1] The artistic element of cookie making also can be traced back to Medieval Germany… …   Wikipedia

• Butter cream — or buttercream or mock cream is a type of icing used inside cakes, as a coating, and as decoration. In its simplest form, it is made by creaming butter with powdered sugar, although other fats can be used, such as margarine. Colorings and… …   Wikipedia

• Dutch cuisine — Life in the Netherlands …   Wikipedia

• Candy — This article is about the type of confection generally. For specific types of candy, see Candies. For other uses, see Candy (disambiguation). Multicolored chocolate b …   Wikipedia

• Fudge — Infobox Prepared Food name = Fudge caption = Fudge alternate name = country = United States region = creator = Multiple claims course = Dessert served = Room tempature main ingredient = sugar butter milk variations = Multiple calories = other =… …   Wikipedia